Erdogdu, FerruhOtles, SemihPittia, PaolaSilva, Cristina L. M.Schleining, Gerhard2015-05-052015-05-052014ERDOGDU, Ferruh ….[et al] - e-learning Modules Developed as Innovative Food Study Materials through the ISEKI_Food Projects. In International ISEKI_Food Conference – Food Science and Technology Excellence for a Sustainable Bioeconomy, 3rd, Athens, Greece, 21-23 May, 2014http://hdl.handle.net/10400.14/17461engconference object