Common bean (Phaseolus vulgaris L.) nutritional profile & soil microbiome community is affected by elevated atmospheric carbon dioxide (CO2)

Duarte, Rafael D. C.Silva, Marta Nunes daQuirós-Vargas, JuanMuller, OnnoVasconcelos, Marta W.2023-01-242023-01-242022-05-16http://hdl.handle.net/10400.14/39982engCommon bean (Phaseolus vulgaris L.) nutritional profile & soil microbiome community is affected by elevated atmospheric carbon dioxide (CO2)conference object