Pinheiro, J.Alegria, C.Abreu, MartaGonçalves, E. M.Silva, Cristina L. M.2013-01-292013-01-292012PINHEIRO, J. ... [et al.] - Optimization of ultrasounds preservation treatment applied to whole tomato (Solanum lycopersicum, cv. Zinac). 16th World Congress of Food Science and Technology: Addressing Global Food Security and Wellness through Food Science and Technology. Foz do Iguaçu, Parana, Brazil, 5-9 August, 2012http://hdl.handle.net/10400.14/10102engOptimization of ultrasounds preservation treatment applied to whole tomato fruits (Solanum lycopersicum, cv. Zinac)conference object