Utilize este identificador para referenciar este registo: http://hdl.handle.net/10400.14/2800
Título: Occurrence, identification, and characterization of campylobacter species isolated from portuguese poultry samples collected from retail establishments
Autor: Mena, C.
Rodrigues, D.
Silva, J.
Gibbs, P.
Teixeira, P.
Palavras-chave: Campylobacter species occurrence
Chicken
Minimal inhibitory concentration
Data: 2008
Editora: Poultry Science Association
Citação: "Poultry science". ISSN 0032-5791. 87: 1 (2008) 187-190
Resumo: Campylobacter spp. are a leading cause of human diarrhea. The common source of infection is contaminated food, particularly poultry. From May 2005 to October 2006, 164 samples of poultry obtained from several retail establishments and from different Portuguese producers were analyzed for the presence of Campylobacter spp.Atotal of 99 Campylobacter strains were isolated and further identified. Susceptibilities for 44 strains were determined for 11 antimicrobial drugs by the agar diffu-sion technique. According to the minimal inhibitory concentration for 90% of the isolates, resistance to tetracycline, nalidixic acid, rifampicin, erythromycin, vancomycin and penicillin was observed. Sensitivity to gentamycin and chloramphenicol was also demonstrated. According to the antibiotic resistance profiles, the isolates appeared to differ from each other, including those that had been collected at the same period of time and from the same chicken sample.
URI: http://hdl.handle.net/10400.14/2800
Versão do Editor: http://ps.fass.org/cgi/content/abstract/87/1/187
Aparece nas colecções:ESB - Artigos em revistas internacionais com Arbitragem / Papers in international journals with Peer-review



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